FRESH FISH | DAILY BREAD | LOCAL CHEESE | READY MEALS
We sell a wide variety of breads, rolls, loaves and buns, as well as croissants from local bakeries. Standard unsliced white, brown, granary and sunflower breads from Avery & Sons of West Knoyle are delivered daily Monday - Saturday. Sliced bread is also delivered daily from Cottage Loaf, Gillingham, including the 6 Grain Loaf which has a lovely malty flavour that is even popular with kids. On Friday and Saturday bread is delivered from The Panary in Shaftesbury. Made specially for us by Paul Merry, the range includes a Spelt loaf, a Dorset Sourdough, a 100% Russian Rye, as well a delicious Walnut loaf (lovely with cheese!) and an olive bread (great with salads!). We also now have some bite-sized treats from Pullins Bakery in Somerset as well as hand crafted, stone baked breads made with organic ingredients from Semley's Quangle Wangle Bakery.
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